Ok, so it doesn't take 15 seconds to make, but my requirements for food after a LONG day at work include: fast, easy and yummy. Lucky for me I'm good at expirimenting with food and also lucky for me it usually turns out edible!
1 can tuna fish
1 can chickpeas
1 can peas
1 can olives
pasta shells
italian dressing
salt & pepper to taste
boil your shells, drain and rinse with COLD water. Add chopped up tuna, olives, peas, chickpeas and toss with dressing. Quick, easy, filling, and delicious!
Thursday, May 26, 2011
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